Today my little one and I spent a nice day playing in the garden, baking and eating. Although I am itching to get back into embroidery. Hopefully sewing up some small pieces in time to pop onto our shop ahead of Christmas - some small geo abstracts and new sweater letters.
Our daily routine now includes going into the garden to admire the aquilegia that's finally in bloom (trying to stop Ava from plucking all the flowers) and most important of all, checking on our strawberry plants. Trying to harvest the tiny alpine strawberries before the bugs get to them. We also watered the sprawling raspberry tangle that's beginning to fruit. I left it to go wild meaning to prune back a few canes but when I eventually got around to doing it I discovered quite a few canes were in bud. I'm not entirely sure how to take care of this plant and i'm not even sure what type of raspberry it since I purchased it at a local nursery. But I think it might be the floricane type since some of the old canes are fruiting again but then again some new canes are fruiting so it's all very confusing!
I hope I can keep it thriving. We all love raspberries at home and it would be amazing to eat our own instead of the often lack lustre tasting ones from the store. We also made some time for blowing bubbles and baking some muffins. This will be the last time we use frozen blueberries though, they are completely tasteless. With a drizzle of maple syrup and butter they're not too bad though!